Oven roasted chicken breast stuffed with spinach & feta topped with fricassee of wild mushrooms in white wine, cream & garlic. Served with rice &...

Grilled salmon topped with a champagne, cream & turmeric sauce. Served with garlic, onion, sauteed baby potatoes & tenderstem broccoli.


Hummus topped with paprika lamb sauteed in garlic butter. Served with bread